Focus on key areas in product development
KaTech’s highly experienced development team create bespoke stabilising & emulsifying solutions for plant-based, dairy and dairy alternative, meat and fish, savoury and bakery products.
KaTech strong in developing plant-based products
KaTech use their expertise around functional plant-based food ingredients and technology to develop high quality food products.
New product development support
At our pilot plant facilities, our technologists support food manufacturers and brands with trials, to facilitate development of their latest products’.
KaTech’s state of the art facilities provide for tailored functional ingredient blending.